Betty’s been testing recipes with carrots, zucchini and peaches, all plentiful in July gardens and markets.
Here are a few recipes that she likes:I made this carrot salad without the apple, just shredded carrot and a non fat dressing: http://www.food.com/recipe/low-fat-carrot-salad-114616?photo=27625
Zucchini

 

Looking for zucchini salad, discovered a new recipe:

 

peachesI only had six peaches so I added juice of one lemon and 1/4 cup of sugar. This made 2-3 cups of peach butter